Udon sukiyaki hotpot course

Course details

3500 yen(Tax included)

4,500 yen with all-you-can-drink

Seasonal classic udon-suki course

・Seasonal Hassun Assortment

· Three kinds of making

・Seasonal mushroom salad

・Tempura eaten with dashi salt

・I like udon noodles with homemade soup stock

·sweet taste

Available days for reservation: Monday to Sunday, holidays, days before holidays

2023/11/13 update